Kitchen Manager - Oregano's on Bell Rd. (67th Ave.
Company: Oregano's
Location: Glendale
Posted on: May 22, 2023
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Job Description:
Kitchen Manager needed at Oregano's in Glendale
(https://oreganos.com/locations/glendale/) on Bell Road and 67th
Avenue (Arrowhead area). A Kitchen Manager for Oregano's assists
the General Manager in driving profitability by controlling food
cost and supervising daily Back of House operations. The KM will
guide the kitchen team to uphold the Oregano's mission of serving
great food and treating every visit like a special occasion.
Specific targets and food cost goal percentages vary based on the
restaurant location and season.We are committed to your learning
and growth! We offer a comprehensive benefits package for Kitchen
Managers including:Medical, Dental, and Vision Insurance (on the
1st of the month following date of hire)Life InsuranceAccidental
Death & Dismemberment InsuranceShort Term & Long Term
Disability401k + Match (after 1 year of service)Paid Time Off and
Personal DaysIncentive Program (based on restaurant financial
performance) - more for the KM!"Cool Cats Cards" (to enjoy
Oregano's food when you are not working)Kitchen Manager Duties
(these vary from that of a typical Restaurant Manager - please
review to ensure that you are a right match):Completes all opening
and/or closing procedures including daily pre-shifts with the
team.Ensures that all food items and products are stored, prepared,
and served based on recipe, preparation, and portion
standards.Manages weekly inventory and 2-3 truck orders and
deliveries per week.Conducts line checks, prep lists, par sheets,
pull thaws; maintains HACCP logs; maintains quality standards,
sanitation, and cleanliness.Owns food cost and waste (responsible
for actual vs. ideal).Adheres to state and local food safety
guidelines and codes.Manages labor cost and develops an effective
kitchen schedule to ensure coverage and maximize operational
efficiencies.Reduces kitchen staff turnover through consistent
on-the-job coaching, training, cross-training, and
developing.Administers Team Member reviews, corrective action, and
coaching in a timely manner.Participates in interview and hiring
processes, using Applicant Tracking System.Writes detailed shift
notes daily regarding events, operations, sales trends, products,
and staff.Documents and reports Guest and Team Member incidents
and/or accidents that take place during shift.Acts as a role model
in conduct, dress, and Guest interactions, performing all duties
and responsibilities according to the written General Standards of
Conduct and Guidelines and Responsibilities in the Oregano's Team
Member Handbook.Kitchen Manager Requirements:High-volume restaurant
manager experience preferred.Must successfully pass a background
check (credit, driving, and criminal).Must have a valid Driver's
License (issued by working state) and have use of a properly
maintained, licensed, and street-legal vehicle.Must be computer
literate; be informed regarding Windows and Microsoft Office based
management reporting, Aloha, Table Management, OLO, and Compeat
Radar.Proficiency communicating (speaking, reading, and writing) in
English.Must be able to handle the pressures of simultaneously
coordinating a wide range of activities and recommend appropriate
solutions to restaurant problems.Flexibility to work 55-hour
workweek (comprised of varied shifts, including weekends and
holidays); time away from work is approved and taken in accordance
with established policies.Valid state accredited food safety and
handling certification and alcohol serving certification.Prolonged
periods of standing and walking.Must be able to lift, balance, and
carry up to 50 pounds for distances of up to 50 feet.About
Oregano's (https://oreganos.com/family/): Oregano's Pizza Bistro is
Arizona's award-winning Chicago neighborhood pizza joint. We serve
handcrafted thincrust, stuffed and pan pizzas, pastas, huge salads,
original adult specialty drinks, and our renowned dessert, The
Original Pizza Cookie---. Using fresh ingredients and real
Wisconsin Cheese (not that fake stuff!), Oregano's combines
authentic Chicago pizza and other eclectic and innovative dishes,
friendly service and a nostalgic, big band-laced ambiance to create
a one-of-a-kind dining experience. Founded in 1993, Oregano's
history starts where every good Italian restaurant begins - in the
family kitchen of our founder, Mark S. Russell. Using authentic
family recipes, Oregano's has grown to over 20 restaurants across
the Phoenix metro area, Tucson, Flagstaff, and Colorado. We are
thrilled about our menu and growth plans coming up! Be a part of
the story today as a Kitchen Manager! #HiringNow
#KitchenManagerMeet a real-life Oregano's leader. Want his
autograph? He might indulge you, if you try one of our LTOs!
Keywords: Oregano's, Glendale , Kitchen Manager - Oregano's on Bell Rd. (67th Ave., Hospitality & Tourism , Glendale, Arizona
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